Comprehensive testing capabilities.

Food & Agriculture Testing

HPC Foods Laboratory is Hawaii’s first ISO accredited food microbiology laboratory, providing local food manufacturers, farmers, primary packers, and distributors with comprehensive testing to ensure their products are safe, high quality, and compliant.

Cooked Foods · Ready-to-Eat Food Products · Milk and Milk Products · Dry Food Products · Raw Materials and Food Ingredients · Seafood and Raw Meat · Processed Foods

Water Testing

Maintaining reliable water quality is essential for protecting public health, equipment, and operational processes. Whether water is sourced from a municipal supply or a private system, routine testing helps confirm it meets applicable safety and quality standards.

Water used for Processing · Water for Ice Production · De-ionized / De-mineralized / Distilled Water · Bottled Water / Drinking Water · Pool Water · Treated Water · Boiler Water / Chiller Water · Agricultural Water · Untreated Wastewater · Treated Wastewater · Wastewater for intermediate tanks

Environmental Monitoring Sample Testing

Maintaining clean and safe food processing, storage and distribution environment is critical for protecting consumenrs, meeting regulatory standards, and preserving product quality. Regular environmental monitoring and sample testing help identify contamination sources, prevent foodborne illness, and ensure that your facility operates at the highest standards

Environmental Sponge Swabs · Quick Swabs for Food Contact Surfaces · Environmental Fluid Samples · Air Quality Samples

Additional Testing/Services

We tailor our testing services to meet the evolving needs of our clients. Additional tests can be added based on customer demand, so if you have a specific requirement or would like more information about any of our services, please don’t hesitate to reach out.